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      <title>The Rare Story of a Profitable EdTech StartUp in India ft Mukul Rustagi | Profit &amp; Palate Ep 1</title>
      <itunes:title>The Rare Story of a Profitable EdTech StartUp in India ft Mukul Rustagi | Profit &amp; Palate Ep 1</itunes:title>
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      <description>Start-ups &amp; entrepreneurship in India come with its share of challenges. Yet, Classplus a recently formed EdTech start up rewrote the rules and turned profitable while on its way to being a unicorn. Here&#39;s Mukul Rustagi, CEO and Co-founder of Classplus sharing his journey and more.- Building Classplus from scratch- Mastering profitability in a competitive industry- The realities of startup life, leadership, and growth- Why unwinding with good food is crucial for successProfit &amp; Palate connects India&#39;s top founders and leaders through engaging conversations and delicious food. If you&#39;re into startups, entrepreneurship, or just love inspiring stories, this episode is for you!🔔 Like, share &amp; subscribe for more! #ProfitAndPalate #Classplus #MukulRustagi #EdTech #StartupIndia #TimesFoodie #Entrepreneurship #Founders #BusinessAndLifestyle #FoodAndBusinesscontrol your money with economic times now. YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</description>
      <content:encoded>Start-ups &amp; entrepreneurship in India come with its share of challenges. Yet, Classplus a recently formed EdTech start up rewrote the rules and turned profitable while on its way to being a unicorn. Here&#39;s Mukul Rustagi, CEO and Co-founder of Classplus sharing his journey and more.- Building Classplus from scratch- Mastering profitability in a competitive industry- The realities of startup life, leadership, and growth- Why unwinding with good food is crucial for successProfit &amp; Palate connects India&#39;s top founders and leaders through engaging conversations and delicious food. If you&#39;re into startups, entrepreneurship, or just love inspiring stories, this episode is for you!🔔 Like, share &amp; subscribe for more! #ProfitAndPalate #Classplus #MukulRustagi #EdTech #StartupIndia #TimesFoodie #Entrepreneurship #Founders #BusinessAndLifestyle #FoodAndBusinesscontrol your money with economic times now. YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</content:encoded>
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      <itunes:subtitle>Start-ups &amp; entrepreneurship in India come with its share of challenges. Yet, Classplus a recently formed EdTech start up rewrote the rules and turned profitable while on its way to being a unicorn. Here&#39;s Mukul Rustagi, CEO and Co-founder of Classplus sh</itunes:subtitle>
      <itunes:summary>Start-ups &amp; entrepreneurship in India come with its share of challenges. Yet, Classplus a recently formed EdTech start up rewrote the rules and turned profitable while on its way to being a unicorn. Here&#39;s Mukul Rustagi, CEO and Co-founder of Classplus sharing his journey and more.- Building Classplus from scratch- Mastering profitability in a competitive industry- The realities of startup life, leadership, and growth- Why unwinding with good food is crucial for successProfit &amp; Palate connects India&#39;s top founders and leaders through engaging conversations and delicious food. If you&#39;re into startups, entrepreneurship, or just love inspiring stories, this episode is for you!🔔 Like, share &amp; subscribe for more! #ProfitAndPalate #Classplus #MukulRustagi #EdTech #StartupIndia #TimesFoodie #Entrepreneurship #Founders #BusinessAndLifestyle #FoodAndBusinesscontrol your money with economic times now. YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</itunes:summary>
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      <title>Inside Blue Tokai’s Rise | Founders Reveal The Brand’s Growth Story | Profit &amp; Palate Ep 2</title>
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      <description>In Episode 2 of Profit &amp; Palate, we speak with founders Matt Chittaranjan and Shivam Shahi about their journey of building a premium coffee brand in India. From sourcing high-quality beans from Indian estates to creating a thriving café culture, Blue Tokai has transformed how India drinks coffee.  #bluetokaicoffee #startupsuccess #indiancoffee control your money with economic times now. #etnow #businessnews #budget2026withetnow YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</description>
      <content:encoded>In Episode 2 of Profit &amp; Palate, we speak with founders Matt Chittaranjan and Shivam Shahi about their journey of building a premium coffee brand in India. From sourcing high-quality beans from Indian estates to creating a thriving café culture, Blue Tokai has transformed how India drinks coffee.  #bluetokaicoffee #startupsuccess #indiancoffee control your money with economic times now. #etnow #businessnews #budget2026withetnow YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</content:encoded>
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      <itunes:subtitle>In Episode 2 of Profit &amp; Palate, we speak with founders Matt Chittaranjan and Shivam Shahi about their journey of building a premium coffee brand in India. From sourcing high-quality beans from Indian estates to creating a thriving café culture, Blue Tok</itunes:subtitle>
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      <title>How Online Ads Really Work | Taking on Meta &amp; Google ft. Nitro Commerce Founder | Profit &amp; Palate</title>
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      <pubDate>Thu, 06 Aug 2026 10:39:04 +0000</pubDate>
      <description>Online ads, Meta, Google, digital marketing and the psychology behind how ads are consumed today; this episode breaks it all down. In this candid conversation on Profit &amp; Palate, we sit down with Umair Mohammed, Founder &amp; CEO of Nitro Commerce, a fast-growing ad-tech platform helping ecommerce brands scale profitably in a cookieless world. Umair explains how the online advertising ecosystem really works, why brands struggle with rising customer acquisition costs, and how data, algorithms and smarter ad strategies are reshaping digital marketing. A sharp, insightful discussion on the future of ads, startups and the evolving battle beyond Meta and Google.YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</description>
      <content:encoded>Online ads, Meta, Google, digital marketing and the psychology behind how ads are consumed today; this episode breaks it all down. In this candid conversation on Profit &amp; Palate, we sit down with Umair Mohammed, Founder &amp; CEO of Nitro Commerce, a fast-growing ad-tech platform helping ecommerce brands scale profitably in a cookieless world. Umair explains how the online advertising ecosystem really works, why brands struggle with rising customer acquisition costs, and how data, algorithms and smarter ad strategies are reshaping digital marketing. A sharp, insightful discussion on the future of ads, startups and the evolving battle beyond Meta and Google.YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</content:encoded>
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      <itunes:summary>Online ads, Meta, Google, digital marketing and the psychology behind how ads are consumed today; this episode breaks it all down. In this candid conversation on Profit &amp; Palate, we sit down with Umair Mohammed, Founder &amp; CEO of Nitro Commerce, a fast-growing ad-tech platform helping ecommerce brands scale profitably in a cookieless world. Umair explains how the online advertising ecosystem really works, why brands struggle with rising customer acquisition costs, and how data, algorithms and smarter ad strategies are reshaping digital marketing. A sharp, insightful discussion on the future of ads, startups and the evolving battle beyond Meta and Google.YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</itunes:summary>
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      <title>Profit &amp; Palate | Season1 Trailer | Where Entrepreneurship Meets Food | Business News | ET Now</title>
      <itunes:title>Profit &amp; Palate | Season1 Trailer | Where Entrepreneurship Meets Food | Business News | ET Now</itunes:title>
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      <description>In a world of founders chasing funding rounds, unicorn status, and startup success, this show brings you raw, unfiltered stories over iconic dishes.#profitandpalate #startupstories #entrepreneurship #founders #startupindia #businesspodcast #foodandbusiness #startupjourney #etnow #entrepreneurlife control your money with economic times now. #etnow #businessnews #budget2026withetnow YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</description>
      <content:encoded>In a world of founders chasing funding rounds, unicorn status, and startup success, this show brings you raw, unfiltered stories over iconic dishes.#profitandpalate #startupstories #entrepreneurship #founders #startupindia #businesspodcast #foodandbusiness #startupjourney #etnow #entrepreneurlife control your money with economic times now. #etnow #businessnews #budget2026withetnow YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</content:encoded>
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      <itunes:summary>In a world of founders chasing funding rounds, unicorn status, and startup success, this show brings you raw, unfiltered stories over iconic dishes.#profitandpalate #startupstories #entrepreneurship #founders #startupindia #businesspodcast #foodandbusiness #startupjourney #etnow #entrepreneurlife control your money with economic times now. #etnow #businessnews #budget2026withetnow YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</itunes:summary>
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      <title>Credit, Loans &amp; Money Behaviour in India | ft Adhil Shetty (CEO Bank Bazaar) | Profit &amp; Palate</title>
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      <pubDate>Thu, 06 Aug 2026 10:35:28 +0000</pubDate>
      <description>Credit cards, loans, CIBIL score and money behaviour in India - this episode of Profit &amp; Palate dives deep with Adhil Shetty, Founder &amp; CEO of BankBazaar. From understanding how credit scores work to using credit cards smartly, managing loans, and avoiding common financial mistakes, this conversation breaks down complex ideas into simple, practical insights. We also explore the journey of building BankBazaar and how regulations and fintech are shaping modern India’s financial habits. A candid, insightful episode for anyone looking to take control of their money and build long-term financial discipline.#etnow #businessnews #budget2026withetnow YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</description>
      <content:encoded>Credit cards, loans, CIBIL score and money behaviour in India - this episode of Profit &amp; Palate dives deep with Adhil Shetty, Founder &amp; CEO of BankBazaar. From understanding how credit scores work to using credit cards smartly, managing loans, and avoiding common financial mistakes, this conversation breaks down complex ideas into simple, practical insights. We also explore the journey of building BankBazaar and how regulations and fintech are shaping modern India’s financial habits. A candid, insightful episode for anyone looking to take control of their money and build long-term financial discipline.#etnow #businessnews #budget2026withetnow YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</content:encoded>
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      <itunes:subtitle>Credit cards, loans, CIBIL score and money behaviour in India - this episode of Profit &amp; Palate dives deep with Adhil Shetty, Founder &amp; CEO of BankBazaar. From understanding how credit scores work to using credit cards smartly, managing loans, and avoidin</itunes:subtitle>
      <itunes:summary>Credit cards, loans, CIBIL score and money behaviour in India - this episode of Profit &amp; Palate dives deep with Adhil Shetty, Founder &amp; CEO of BankBazaar. From understanding how credit scores work to using credit cards smartly, managing loans, and avoiding common financial mistakes, this conversation breaks down complex ideas into simple, practical insights. We also explore the journey of building BankBazaar and how regulations and fintech are shaping modern India’s financial habits. A candid, insightful episode for anyone looking to take control of their money and build long-term financial discipline.#etnow #businessnews #budget2026withetnow YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</itunes:summary>
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        <media:title>Credit, Loans &amp; Money Behaviour in India | ft Adhil Shetty (CEO Bank Bazaar) | Profit &amp; Palate</media:title>
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      <title>How Heritage, Design &amp; Food Become a Business | Neha Gupta | Profit &amp; Palate | Beyond Design</title>
      <itunes:title>How Heritage, Design &amp; Food Become a Business | Neha Gupta | Profit &amp; Palate | Beyond Design</itunes:title>
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      <pubDate>Thu, 06 Aug 2026 10:33:03 +0000</pubDate>
      <description>Heritage, design, hospitality and business - this episode of Profit &amp; Palate explores how Neha Gupta is building a new kind of dining experience in India. From Kala Swasti to Kala Café, 1978 and now Forest Table at the Prime Minister’s Museum, her work goes beyond restaurants to create spaces rooted in culture, aesthetics and intent.We talk about what it takes to build experience-led hospitality, the role of design and ambience in shaping consumer behaviour, and how such spaces translate into sustainable business models. A candid conversation on taste, vision and the evolving business of modern dining. Profit and Palate#etnow #heritage #business #food #profit #businessnews #profitandpalate #hospitality #diningexperience YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</description>
      <content:encoded>Heritage, design, hospitality and business - this episode of Profit &amp; Palate explores how Neha Gupta is building a new kind of dining experience in India. From Kala Swasti to Kala Café, 1978 and now Forest Table at the Prime Minister’s Museum, her work goes beyond restaurants to create spaces rooted in culture, aesthetics and intent.We talk about what it takes to build experience-led hospitality, the role of design and ambience in shaping consumer behaviour, and how such spaces translate into sustainable business models. A candid conversation on taste, vision and the evolving business of modern dining. Profit and Palate#etnow #heritage #business #food #profit #businessnews #profitandpalate #hospitality #diningexperience YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</content:encoded>
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      <itunes:subtitle>Heritage, design, hospitality and business - this episode of Profit &amp; Palate explores how Neha Gupta is building a new kind of dining experience in India. From Kala Swasti to Kala Café, 1978 and now Forest Table at the Prime Minister’s Museum, her work</itunes:subtitle>
      <itunes:summary>Heritage, design, hospitality and business - this episode of Profit &amp; Palate explores how Neha Gupta is building a new kind of dining experience in India. From Kala Swasti to Kala Café, 1978 and now Forest Table at the Prime Minister’s Museum, her work goes beyond restaurants to create spaces rooted in culture, aesthetics and intent.We talk about what it takes to build experience-led hospitality, the role of design and ambience in shaping consumer behaviour, and how such spaces translate into sustainable business models. A candid conversation on taste, vision and the evolving business of modern dining. Profit and Palate#etnow #heritage #business #food #profit #businessnews #profitandpalate #hospitality #diningexperience YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</itunes:summary>
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      <title>CARS24 Co-founder Gajendra Jangid on Small Town Roots, IIT Bombay &amp; Building CARS24 |Profit &amp; Palate</title>
      <itunes:title>CARS24 Co-founder Gajendra Jangid on Small Town Roots, IIT Bombay &amp; Building CARS24 |Profit &amp; Palate</itunes:title>
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      <pubDate>Thu, 06 Aug 2026 10:31:13 +0000</pubDate>
      <description>From Barmer to IIT Bombay to being part of building a ₹35,000 crore company — Gajendra Jangid’s journey is rooted in both individual drive and collective execution.In this episode of Profit &amp; Palate, we explore how small town beginnings and a strong academic foundation shaped his approach to building CARS24, one of India’s leading auto marketplaces. This isn’t a story of a single founder, but of building systems, teams, and trust in a highly fragmented industry.A grounded, insightful conversation on growth, execution, and what it truly takes to build at scale.#etnow #cars24 #profit&amp;palate #automarket #academicfoundation #businessnews #topnews YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comDownload our App for Breaking News: https://tinyurl.com/4y6e3u2eFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</description>
      <content:encoded>From Barmer to IIT Bombay to being part of building a ₹35,000 crore company — Gajendra Jangid’s journey is rooted in both individual drive and collective execution.In this episode of Profit &amp; Palate, we explore how small town beginnings and a strong academic foundation shaped his approach to building CARS24, one of India’s leading auto marketplaces. This isn’t a story of a single founder, but of building systems, teams, and trust in a highly fragmented industry.A grounded, insightful conversation on growth, execution, and what it truly takes to build at scale.#etnow #cars24 #profit&amp;palate #automarket #academicfoundation #businessnews #topnews YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comDownload our App for Breaking News: https://tinyurl.com/4y6e3u2eFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</content:encoded>
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      <itunes:summary>From Barmer to IIT Bombay to being part of building a ₹35,000 crore company — Gajendra Jangid’s journey is rooted in both individual drive and collective execution.In this episode of Profit &amp; Palate, we explore how small town beginnings and a strong academic foundation shaped his approach to building CARS24, one of India’s leading auto marketplaces. This isn’t a story of a single founder, but of building systems, teams, and trust in a highly fragmented industry.A grounded, insightful conversation on growth, execution, and what it truly takes to build at scale.#etnow #cars24 #profit&amp;palate #automarket #academicfoundation #businessnews #topnews YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comDownload our App for Breaking News: https://tinyurl.com/4y6e3u2eFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</itunes:summary>
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      <title>How Harajuku is Shaping Japanese Dining in India | Gaurav Kanwar Explains | Profit &amp; Palate</title>
      <itunes:title>How Harajuku is Shaping Japanese Dining in India | Gaurav Kanwar Explains | Profit &amp; Palate</itunes:title>
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      <pubDate>Thu, 06 Aug 2026 10:28:11 +0000</pubDate>
      <description>How Harajuku is Shaping Japanese Dining in India | Gaurav Kanwar Explains | Profit &amp; PalateJapanese cuisine in India has always been admired; but rarely understood at scale.In this episode of Profit &amp; Palate, we sit down with Gaurav Kanwar, Founder of Harajuku Tokyo Cafe, to explore how Japanese dining is being reinterpreted for an Indian audience. Not by diluting authenticity, but by adapting it to evolving consumer preferences and experience-led dining.From menu engineering and customer behaviour to unit economics and scalability, this conversation goes beyond food and into the business of building a modern restaurant brand.A sharp, grounded look at how Harajuku is shaping the narrative around Japanese cuisine in India control your money with economic times now. #etnow #businessnews #budget2026withetnow YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comDownload our App for Breaking News: https://tinyurl.com/4y6e3u2eFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</description>
      <content:encoded>How Harajuku is Shaping Japanese Dining in India | Gaurav Kanwar Explains | Profit &amp; PalateJapanese cuisine in India has always been admired; but rarely understood at scale.In this episode of Profit &amp; Palate, we sit down with Gaurav Kanwar, Founder of Harajuku Tokyo Cafe, to explore how Japanese dining is being reinterpreted for an Indian audience. Not by diluting authenticity, but by adapting it to evolving consumer preferences and experience-led dining.From menu engineering and customer behaviour to unit economics and scalability, this conversation goes beyond food and into the business of building a modern restaurant brand.A sharp, grounded look at how Harajuku is shaping the narrative around Japanese cuisine in India control your money with economic times now. #etnow #businessnews #budget2026withetnow YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comDownload our App for Breaking News: https://tinyurl.com/4y6e3u2eFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</content:encoded>
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      <itunes:subtitle>How Harajuku is Shaping Japanese Dining in India | Gaurav Kanwar Explains | Profit &amp; PalateJapanese cuisine in India has always been admired; but rarely understood at scale.In this episode of Profit &amp; Palate, we sit down with Gaurav Kanwar, Founder of Har</itunes:subtitle>
      <itunes:summary>How Harajuku is Shaping Japanese Dining in India | Gaurav Kanwar Explains | Profit &amp; PalateJapanese cuisine in India has always been admired; but rarely understood at scale.In this episode of Profit &amp; Palate, we sit down with Gaurav Kanwar, Founder of Harajuku Tokyo Cafe, to explore how Japanese dining is being reinterpreted for an Indian audience. Not by diluting authenticity, but by adapting it to evolving consumer preferences and experience-led dining.From menu engineering and customer behaviour to unit economics and scalability, this conversation goes beyond food and into the business of building a modern restaurant brand.A sharp, grounded look at how Harajuku is shaping the narrative around Japanese cuisine in India control your money with economic times now. #etnow #businessnews #budget2026withetnow YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comDownload our App for Breaking News: https://tinyurl.com/4y6e3u2eFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</itunes:summary>
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      <title>How AD Singh Built The Olive Group Into A Cultural Landmark | Profit &amp; Palate</title>
      <itunes:title>How AD Singh Built The Olive Group Into A Cultural Landmark | Profit &amp; Palate</itunes:title>
      <link>https://podeo.co</link>
      <pubDate>Thu, 06 Aug 2026 10:26:14 +0000</pubDate>
      <description>In this episode of Profit &amp; Palate, we sit down with A.D. Singh, Founder &amp; Managing Director of the Olive Group, for a conversation on hospitality, culture, restaurants, design, taste, and what truly makes a dining space memorable.From building Olive into one of India’s most iconic hospitality brands to shaping the country’s premium dining culture over the last two decades, A.D. Singh reflects on legacy, lifestyle, evolving consumer behaviour, and the business of creating experiences that stay with people.This is not just a conversation about restaurants - it’s a conversation about people, memory, culture, and modern hospitality.#ADSingh #OliveBarAndKitchen #ProfitAndPalate #Hospitality #Restaurants #LuxuryLifestyle #DiningCulture #TimesNetwork #OliveGroup #etnow #businessnews #budget2026withetnow YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comDownload our App for Breaking News: https://tinyurl.com/4y6e3u2eFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</description>
      <content:encoded>In this episode of Profit &amp; Palate, we sit down with A.D. Singh, Founder &amp; Managing Director of the Olive Group, for a conversation on hospitality, culture, restaurants, design, taste, and what truly makes a dining space memorable.From building Olive into one of India’s most iconic hospitality brands to shaping the country’s premium dining culture over the last two decades, A.D. Singh reflects on legacy, lifestyle, evolving consumer behaviour, and the business of creating experiences that stay with people.This is not just a conversation about restaurants - it’s a conversation about people, memory, culture, and modern hospitality.#ADSingh #OliveBarAndKitchen #ProfitAndPalate #Hospitality #Restaurants #LuxuryLifestyle #DiningCulture #TimesNetwork #OliveGroup #etnow #businessnews #budget2026withetnow YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comDownload our App for Breaking News: https://tinyurl.com/4y6e3u2eFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</content:encoded>
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      <itunes:subtitle>In this episode of Profit &amp; Palate, we sit down with A.D. Singh, Founder &amp; Managing Director of the Olive Group, for a conversation on hospitality, culture, restaurants, design, taste, and what truly makes a dining space memorable.From building Olive into</itunes:subtitle>
      <itunes:summary>In this episode of Profit &amp; Palate, we sit down with A.D. Singh, Founder &amp; Managing Director of the Olive Group, for a conversation on hospitality, culture, restaurants, design, taste, and what truly makes a dining space memorable.From building Olive into one of India’s most iconic hospitality brands to shaping the country’s premium dining culture over the last two decades, A.D. Singh reflects on legacy, lifestyle, evolving consumer behaviour, and the business of creating experiences that stay with people.This is not just a conversation about restaurants - it’s a conversation about people, memory, culture, and modern hospitality.#ADSingh #OliveBarAndKitchen #ProfitAndPalate #Hospitality #Restaurants #LuxuryLifestyle #DiningCulture #TimesNetwork #OliveGroup #etnow #businessnews #budget2026withetnow YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comDownload our App for Breaking News: https://tinyurl.com/4y6e3u2eFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</itunes:summary>
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      <title>How Great Restaurants are Built Today ft Sahil Sambhi | Profit &amp; Palate</title>
      <itunes:title>How Great Restaurants are Built Today ft Sahil Sambhi | Profit &amp; Palate</itunes:title>
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      <pubDate>Thu, 06 Aug 2026 10:23:46 +0000</pubDate>
      <description>What actually makes a hospitality brand feel premium?In this episode of Profit &amp; Palate, we sit down with Sahil Sambhi - the mind behind concepts like Latango, VietNom, Japonico and now Nadoo, for a candid conversation on modern hospitality, dining culture, lifestyle and the business of building memorable spaces.While his hospitality portfolio continues to expand rapidly, Sahil admits he’s currently spending most of his time at Nadoo, his newest concept that reimagines South Indian dining with remarkable depth and detail.From understanding operations at the ground level to building some of NCR’s most talked-about dining experiences, Sahil shares his perspective on consumer behaviour, premium positioning and what truly makes people return to a space.Profit &amp; Palate is a premium founder and lifestyle conversation format exploring the people, culture and stories shaping modern hospitality and business.#SahilSambhi #ProfitAndPalate #Hospitality #Restaurants #DiningCulture #Lifestyle #TimesFoodie #ZoomTV #ETNowYouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comDownload our App for Breaking News: https://tinyurl.com/4y6e3u2eFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</description>
      <content:encoded>What actually makes a hospitality brand feel premium?In this episode of Profit &amp; Palate, we sit down with Sahil Sambhi - the mind behind concepts like Latango, VietNom, Japonico and now Nadoo, for a candid conversation on modern hospitality, dining culture, lifestyle and the business of building memorable spaces.While his hospitality portfolio continues to expand rapidly, Sahil admits he’s currently spending most of his time at Nadoo, his newest concept that reimagines South Indian dining with remarkable depth and detail.From understanding operations at the ground level to building some of NCR’s most talked-about dining experiences, Sahil shares his perspective on consumer behaviour, premium positioning and what truly makes people return to a space.Profit &amp; Palate is a premium founder and lifestyle conversation format exploring the people, culture and stories shaping modern hospitality and business.#SahilSambhi #ProfitAndPalate #Hospitality #Restaurants #DiningCulture #Lifestyle #TimesFoodie #ZoomTV #ETNowYouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comDownload our App for Breaking News: https://tinyurl.com/4y6e3u2eFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</content:encoded>
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      <itunes:subtitle>What actually makes a hospitality brand feel premium?In this episode of Profit &amp; Palate, we sit down with Sahil Sambhi - the mind behind concepts like Latango, VietNom, Japonico and now Nadoo, for a candid conversation on modern hospitality, dining cultur</itunes:subtitle>
      <itunes:summary>What actually makes a hospitality brand feel premium?In this episode of Profit &amp; Palate, we sit down with Sahil Sambhi - the mind behind concepts like Latango, VietNom, Japonico and now Nadoo, for a candid conversation on modern hospitality, dining culture, lifestyle and the business of building memorable spaces.While his hospitality portfolio continues to expand rapidly, Sahil admits he’s currently spending most of his time at Nadoo, his newest concept that reimagines South Indian dining with remarkable depth and detail.From understanding operations at the ground level to building some of NCR’s most talked-about dining experiences, Sahil shares his perspective on consumer behaviour, premium positioning and what truly makes people return to a space.Profit &amp; Palate is a premium founder and lifestyle conversation format exploring the people, culture and stories shaping modern hospitality and business.#SahilSambhi #ProfitAndPalate #Hospitality #Restaurants #DiningCulture #Lifestyle #TimesFoodie #ZoomTV #ETNowYouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comDownload our App for Breaking News: https://tinyurl.com/4y6e3u2eFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</itunes:summary>
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      <itunes:duration>3005</itunes:duration>
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      <title>From One Kitchen To 70+ Locations: The Enoki Hospitality Story ft Porus Arora | Profit &amp; Palate</title>
      <itunes:title>From One Kitchen To 70+ Locations: The Enoki Hospitality Story ft Porus Arora | Profit &amp; Palate</itunes:title>
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      <pubDate>Thu, 06 Aug 2026 10:21:19 +0000</pubDate>
      <description>₹20K to ₹200 Cr: The Cloud Kitchen Strategy Dominating India’s Food Market | Profit And PalateIn just a few years, Enoki Hospitality has grown from a single concept into a multi-brand ecosystem spanning more than 70 locations across India. In this episode of Profit &amp; Palate, founder Porus Arora reflects on the journey, the operational realities of scaling hospitality, consumer behaviour, modern dining culture, and what it takes to build brands that people keep returning to.#etnow #businessnews #profitandpalate control your money with economic times now. #etnow #businessnews #budget2026withetnow YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comDownload our App for Breaking News: https://tinyurl.com/4y6e3u2eFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</description>
      <content:encoded>₹20K to ₹200 Cr: The Cloud Kitchen Strategy Dominating India’s Food Market | Profit And PalateIn just a few years, Enoki Hospitality has grown from a single concept into a multi-brand ecosystem spanning more than 70 locations across India. In this episode of Profit &amp; Palate, founder Porus Arora reflects on the journey, the operational realities of scaling hospitality, consumer behaviour, modern dining culture, and what it takes to build brands that people keep returning to.#etnow #businessnews #profitandpalate control your money with economic times now. #etnow #businessnews #budget2026withetnow YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comDownload our App for Breaking News: https://tinyurl.com/4y6e3u2eFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</content:encoded>
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      <itunes:subtitle>₹20K to ₹200 Cr: The Cloud Kitchen Strategy Dominating India’s Food Market | Profit And PalateIn just a few years, Enoki Hospitality has grown from a single concept into a multi-brand ecosystem spanning more than 70 locations across India. In this e</itunes:subtitle>
      <itunes:summary>₹20K to ₹200 Cr: The Cloud Kitchen Strategy Dominating India’s Food Market | Profit And PalateIn just a few years, Enoki Hospitality has grown from a single concept into a multi-brand ecosystem spanning more than 70 locations across India. In this episode of Profit &amp; Palate, founder Porus Arora reflects on the journey, the operational realities of scaling hospitality, consumer behaviour, modern dining culture, and what it takes to build brands that people keep returning to.#etnow #businessnews #profitandpalate control your money with economic times now. #etnow #businessnews #budget2026withetnow YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comDownload our App for Breaking News: https://tinyurl.com/4y6e3u2eFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</itunes:summary>
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      <title>How The Nutcracker Became A Mumbai Favourite ft Annie Bafna | Profit &amp; Palate</title>
      <itunes:title>How The Nutcracker Became A Mumbai Favourite ft Annie Bafna | Profit &amp; Palate</itunes:title>
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      <pubDate>Thu, 06 Aug 2026 10:18:34 +0000</pubDate>
      <description>In this episode of Profit &amp; Palate, we sit down with Annie Bafna, Founder of The Nutcracker, for a conversation that goes beyond cafés, menus and hospitality businesses.From leaving behind a finance and CA background to building one of Mumbai&#39;s most loved café brands, Annie reflects on the role of instinct, emotional intelligence and consistency in creating spaces people genuinely feel connected to.The conversation explores why some places become habits, how cafés have evolved into modern spaces for work, friendship and comfort, whether warmth can scale alongside growth, and what it truly takes to build a hospitality brand people return to again and again.More than a founder story, this is a conversation about human connection, belonging and the subtle details that make certain spaces a lasting part of people&#39;s lives.Profit &amp; Palate is a premium founder and lifestyle conversation format exploring the people, ideas and cultural shifts shaping modern hospitality and business.#AnnieBafna #TheNutcracker #ProfitAndPalate #Hospitality #Mumbai #CafeCulture #Restaurants #Lifestyle #FounderStories #ETNow#etnow #businessnews #budget2026withetnow YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comDownload our App for Breaking News: https://tinyurl.com/4y6e3u2eFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</description>
      <content:encoded>In this episode of Profit &amp; Palate, we sit down with Annie Bafna, Founder of The Nutcracker, for a conversation that goes beyond cafés, menus and hospitality businesses.From leaving behind a finance and CA background to building one of Mumbai&#39;s most loved café brands, Annie reflects on the role of instinct, emotional intelligence and consistency in creating spaces people genuinely feel connected to.The conversation explores why some places become habits, how cafés have evolved into modern spaces for work, friendship and comfort, whether warmth can scale alongside growth, and what it truly takes to build a hospitality brand people return to again and again.More than a founder story, this is a conversation about human connection, belonging and the subtle details that make certain spaces a lasting part of people&#39;s lives.Profit &amp; Palate is a premium founder and lifestyle conversation format exploring the people, ideas and cultural shifts shaping modern hospitality and business.#AnnieBafna #TheNutcracker #ProfitAndPalate #Hospitality #Mumbai #CafeCulture #Restaurants #Lifestyle #FounderStories #ETNow#etnow #businessnews #budget2026withetnow YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comDownload our App for Breaking News: https://tinyurl.com/4y6e3u2eFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</content:encoded>
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      <itunes:subtitle>In this episode of Profit &amp; Palate, we sit down with Annie Bafna, Founder of The Nutcracker, for a conversation that goes beyond cafés, menus and hospitality businesses.From leaving behind a finance and CA background to building one of Mumbai&#39;s most love</itunes:subtitle>
      <itunes:summary>In this episode of Profit &amp; Palate, we sit down with Annie Bafna, Founder of The Nutcracker, for a conversation that goes beyond cafés, menus and hospitality businesses.From leaving behind a finance and CA background to building one of Mumbai&#39;s most loved café brands, Annie reflects on the role of instinct, emotional intelligence and consistency in creating spaces people genuinely feel connected to.The conversation explores why some places become habits, how cafés have evolved into modern spaces for work, friendship and comfort, whether warmth can scale alongside growth, and what it truly takes to build a hospitality brand people return to again and again.More than a founder story, this is a conversation about human connection, belonging and the subtle details that make certain spaces a lasting part of people&#39;s lives.Profit &amp; Palate is a premium founder and lifestyle conversation format exploring the people, ideas and cultural shifts shaping modern hospitality and business.#AnnieBafna #TheNutcracker #ProfitAndPalate #Hospitality #Mumbai #CafeCulture #Restaurants #Lifestyle #FounderStories #ETNow#etnow #businessnews #budget2026withetnow YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comDownload our App for Breaking News: https://tinyurl.com/4y6e3u2eFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</itunes:summary>
      <itunes:author>Times Network</itunes:author>
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      <title>How Lyfberry Plans To Become India&#39;s Acai Category Leader | Manav Suri &amp; Anmol Chopra</title>
      <itunes:title>How Lyfberry Plans To Become India&#39;s Acai Category Leader | Manav Suri &amp; Anmol Chopra</itunes:title>
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      <pubDate>Thu, 06 Aug 2026 10:16:02 +0000</pubDate>
      <description>In this episode of Profit &amp; Palate, we sit down with Manav Suri and Anmol Chopra, the founders behind Lyfberry, the premium health and wellness brand that is betting big on acai and the future of healthy eating in India.Native to the Amazon rainforest, acai has long been regarded globally as a nutrient-rich superfood. But can it move beyond being an Instagram trend and evolve into a genuine consumer category in India?The conversation explores the rise of health-conscious consumer behaviour, premiumisation in food, wellness culture, consumer psychology and what it takes to build a category before building a brand.We also discuss why Lyfberry chose Khan Market as its first flagship destination, the role of positioning in building aspirational brands, their expansion plans across India, and their long-term ambition to become the category creators and market leaders in India&#39;s emerging superfood ecosystem.From fruit supply chains and consumer trust to health trends, premium experiences and the future of food, this episode explores how a new generation of entrepreneurs is attempting to redefine the way India eats.Profit &amp; Palate is a premium founder and lifestyle conversation format exploring the people, culture and ideas shaping modern business, hospitality and consumer behaviour.#Lyfberry #Acai #Superfood #HealthFood #Wellness #KhanMarket #ProfitAndPalate #Entrepreneurship #ConsumerBehaviour #HealthyLifestyle YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comDownload our App for Breaking News: https://tinyurl.com/4y6e3u2eFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</description>
      <content:encoded>In this episode of Profit &amp; Palate, we sit down with Manav Suri and Anmol Chopra, the founders behind Lyfberry, the premium health and wellness brand that is betting big on acai and the future of healthy eating in India.Native to the Amazon rainforest, acai has long been regarded globally as a nutrient-rich superfood. But can it move beyond being an Instagram trend and evolve into a genuine consumer category in India?The conversation explores the rise of health-conscious consumer behaviour, premiumisation in food, wellness culture, consumer psychology and what it takes to build a category before building a brand.We also discuss why Lyfberry chose Khan Market as its first flagship destination, the role of positioning in building aspirational brands, their expansion plans across India, and their long-term ambition to become the category creators and market leaders in India&#39;s emerging superfood ecosystem.From fruit supply chains and consumer trust to health trends, premium experiences and the future of food, this episode explores how a new generation of entrepreneurs is attempting to redefine the way India eats.Profit &amp; Palate is a premium founder and lifestyle conversation format exploring the people, culture and ideas shaping modern business, hospitality and consumer behaviour.#Lyfberry #Acai #Superfood #HealthFood #Wellness #KhanMarket #ProfitAndPalate #Entrepreneurship #ConsumerBehaviour #HealthyLifestyle YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comDownload our App for Breaking News: https://tinyurl.com/4y6e3u2eFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</content:encoded>
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      <itunes:subtitle>In this episode of Profit &amp; Palate, we sit down with Manav Suri and Anmol Chopra, the founders behind Lyfberry, the premium health and wellness brand that is betting big on acai and the future of healthy eating in India.Native to the Amazon rainforest, ac</itunes:subtitle>
      <itunes:summary>In this episode of Profit &amp; Palate, we sit down with Manav Suri and Anmol Chopra, the founders behind Lyfberry, the premium health and wellness brand that is betting big on acai and the future of healthy eating in India.Native to the Amazon rainforest, acai has long been regarded globally as a nutrient-rich superfood. But can it move beyond being an Instagram trend and evolve into a genuine consumer category in India?The conversation explores the rise of health-conscious consumer behaviour, premiumisation in food, wellness culture, consumer psychology and what it takes to build a category before building a brand.We also discuss why Lyfberry chose Khan Market as its first flagship destination, the role of positioning in building aspirational brands, their expansion plans across India, and their long-term ambition to become the category creators and market leaders in India&#39;s emerging superfood ecosystem.From fruit supply chains and consumer trust to health trends, premium experiences and the future of food, this episode explores how a new generation of entrepreneurs is attempting to redefine the way India eats.Profit &amp; Palate is a premium founder and lifestyle conversation format exploring the people, culture and ideas shaping modern business, hospitality and consumer behaviour.#Lyfberry #Acai #Superfood #HealthFood #Wellness #KhanMarket #ProfitAndPalate #Entrepreneurship #ConsumerBehaviour #HealthyLifestyle YouTube Channel - https://www.youtube.com/@ETNowSubscribe To ET Now For Latest Updates On Stocks Market News , Business News, Company News, IPO &amp; More | https://bit.ly/SubscribeToETNowSubscribe Now To Our Network Channels :-ET Now Swadesh: https://www.youtube.com/etnowswadeshTimes Now: http://goo.gl/U9ibPbSocial Media Links :-Twitter - http://goo.gl/hA0vDtFacebook - http://goo.gl/5Lr4mC Website - https://www.etnownews.comDownload our App for Breaking News: https://tinyurl.com/4y6e3u2eFollow us on Google News for latest updatesET Now: https://news.google.com/publications/CAAqBwgKMK3HxQsw0OLcAw?hl=en-IN&amp;gl=IN&amp;ceid=IN%3AenTimes Now Navbharat: https://bit.ly/3zDaKJo Times Now : https://bit.ly/3CyrrYgZoom: https://bit.ly/3CEK0dv</itunes:summary>
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        <media:title>How Lyfberry Plans To Become India&#39;s Acai Category Leader | Manav Suri &amp; Anmol Chopra</media:title>
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